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Angus Club Steakhouse

135 E. 55 Street
New York NY, 10022
We choose from only the finest USDA PRIME meat available. The selection process is crucial and therefore done only by our Executive Chef Edward Avdyli on a daily basis. This is to ensure the quality of our meat that we provide is second to none. Angus Club Steakhouse hosts events in a number of elegant rooms. Our luxuriously decorated rooms can host anywhere from 8 to 40 people for a sit down dinner you’ll never forget. Guests with larger needs can book the upstairs dining area for private events. Our upstairs dining area comes complete with a private bar and can accommodate 40 guests for a sit down dinner and 60 guests for cocktails and hors d’oeuvres.
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